You
While obtaining the knowledge and tools to further your career, you will also be given the unique opportunity to make lasting professional connections as well as time to develop lifelong friendships.
The School
Notter School of Pastry Arts has been a leader in pastry education for over twenty years with the creativity and imagination of today’s modern world paired with European traditions.
The Faculty
Lead Instructor:
World Champion Ewald Notter leads this esteemed faculty with his expertise in modern day confectionery together with fundamental knowledge of pastry arts.
Instructors:
At Notter School you will work side-by-side with the worlds leading pastry chefs and educators in a hands-on environment with a low student-teacher-ratio.
The Curriculum
The Notter School curriculum is personally developed by our instructors for diverse artistic techniques and styles resulting in the most comprehensive education in pastry arts.
The Facility
You will work in kitchens with state of the art equipment while using the highest quality of ingredients such as Venuance Pearls and Des Alpes Chocolates thus providing you with the harmony needed to enhance creativity.
The Location
Situated in Orlando, Florida, where the Gulf and the Atlantic coasts are just a short ride away. After class you may take in a beautiful sunset or enjoy the famous theme parks around the area.